Weston Farm Smoked Padrón Pepper Powder - 60g
Traditionally picked green and served blistered in Spanish tapas, our Padrón peppers have been allowed to fully ripen on the plant, deepening their natural sweetness and complexity. After harvest, they’re carefully smoked and ground into a fine powder — capturing a rich, earthy flavour with subtle heat and a hint of fruitiness. This vibrant spice brings a burst of depth to grilled meats, roasted vegetables, eggs, and sauces.
Traditionally picked green and served blistered in Spanish tapas, our Padrón peppers have been allowed to fully ripen on the plant, deepening their natural sweetness and complexity. After harvest, they’re carefully smoked and ground into a fine powder — capturing a rich, earthy flavour with subtle heat and a hint of fruitiness. This vibrant spice brings a burst of depth to grilled meats, roasted vegetables, eggs, and sauces.
Traditionally picked green and served blistered in Spanish tapas, our Padrón peppers have been allowed to fully ripen on the plant, deepening their natural sweetness and complexity. After harvest, they’re carefully smoked and ground into a fine powder — capturing a rich, earthy flavour with subtle heat and a hint of fruitiness. This vibrant spice brings a burst of depth to grilled meats, roasted vegetables, eggs, and sauces.
Ingredients: 100% pure chilli